The Blue Bayou

Think back to the Pirates of the Caribbean ride.  Remember the people dining off to the right side at the beginning of the ride?  Remember being confused and wondering what was going on? … Continue reading →

I’ve got a pickle, I’ve got a pickle

I’m human too, so I do need a healthy snack from time to time and there’s nothing better than the pickle.  It may sound gross, but it’s really not. The pickles at Disneyland… Continue reading →

Hand-Dipped Corndog

At the end of Main Street, off to the slight right side, is the home of the best corndog ever.  This corndog stand line is never short, and for a reason.   And I’m… Continue reading →

I scream, you scream, we all scream for ice cream!

Another great dessert place at Disneyland is the Gibson Girl Ice Cream Parlor located on Main Street.  Now beware, the line at the Parlor can be longer than a ride line, especially on… Continue reading →

The Churro

The infamous Churro.  One of the most popular attractions at Disneyland is arguably the churro, and for a reason.  It’s simply the best.  You can find one at almost any corner of the… Continue reading →

Kettle Corn

Kettle Corn.  While the kettle corn I’m talking about must be purchased at Downtown Disney, right outside the parks, I’m still counting it.  The stand is right outside the parks, where the trams… Continue reading →

Bread Bowls

Another great favorite of mine are the bread bowls.  Two places to get them, one in each park, and I’m still trying to decide which place is better, but I don’t think a… Continue reading →

Bengal BBQ

Out of all the long lines at Disneyland, Indiana Jones may take home the trophy.  So before you head for the Temple of the Forbidden Eye, pick up some great snacks at Bengal… Continue reading →

Coke Float

Right near the chimi/turkey leg stand at Disney’s California Adventure, is another hidden gem: a soft serve ice cream stand.  I’m not exaggerating when I say this may be the best soft serve… Continue reading →

Turkey Leg

The Turkey Leg.  Unlike its partner, the chimichanga, at the stands, is actually quite well known.  Known for its size, finishing the turkey leg is quite the undertaking.  It’s messy, you feel like… Continue reading →